Our 100% certified organic ginger powder is an aromatic spice derived by drying and milling the ginger root into a fine powder. The powder is a yellowish colour with a characteristically aromatic gingery taste.
Ginger root was traditionally used in Ayurvedic medicine and cooking to aid digestion and boost the immune system. Today, it remains a common ingredient in Eastern cuisines, such as curries and pastes. In Western countries, it is frequently used to enhance the flavours and nutritional properties of baked goods, health foods, smoothies and more.
| MOQ | 25 Kg |
| Logistics / Shipping Info | Orders can be shipped throughout Europe with EXW or DAP incoterms. |
| Origin | India / Indonesia / Vietnam |
| Application | For direct consumption and spice in a wide range of sweet and savoury foods. |
| Shelf Life | 24 months |
| Packaging | 25 kg bags |
| Storage | In a cool (15 - 20°C), dry (ERH max. 65%), and dark place |
| Allergens | None |
| Laboratory Analysis in Partnerschaft mit 
|
Aflatoxin, Ochratoxin, Pesticides, Microbiological results, Volumetry, Ashes, Illegal Dyes, GMO, Mineral oil hydrocarbons, Ethylene oxide/2-Chloroethanol, Heavy metals HTC, 3-MCPD esters and Glycidol, Pyrrolizidine Alkaloids, Tropane alkaloids, and more analyses upon request. |
| Additional Info | This product is not treated with ionising radiation. |
| Sample | Express samples are delivered upon request in Europe. |
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Produktdetails - NaturalAnalysezertifikatBio-Hersteller-Zertifikat
Additional documents are available upon request
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